CINNAMON STICK
£ 1.10
The spice, consisting of the dried inner bark, is brown in colour and has a delicately fragrant aroma and a warm sweet flavour. Cinnamon is used to flavour a variety of foods, from confections to curries to beverages, and is popular in bakery goods in many places.
Possibly most the common baking spice, Cinnamon is used in cakes, cookies, and desserts throughout the world. Cinnamon is also used in savory chicken and lamb dishes from the Middle East. In American cooking, Cinnamon is often paired with apples and used in other fruit and cereal dishes. 1. Cinnamon Is High in a Substance With Powerful Medicinal Properties.
1. Cinnamon Is Loaded With Antioxidants.
2. Cinnamon Has Anti-Inflammatory Properties.
3. Cinnamon May Cut the Risk of Heart Disease.
4. Cinnamon Can Improve Sensitivity to the Hormone Insulin.
5. Cinnamon Lowers Blood Sugar Levels and Has a Powerful Anti-Diabetic Effect.
| Weight | N/A |
|---|---|
| size | 50g |
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